Capsicum (chopped) 2 units
Tomato (chopped) 4 units
Onion (chopped) 1 unit
Green Chilli (chopped) 4 units
Shangrila Lemon Juice 4 tsp
Shangrila Garlic Chilli 1 cup
Salt 1 tbs
Shangrila Hot Habanero Sauce ½ cup
In a bowl, add all the ingredients and mix well. Serve with nachos.