Shangrila Soy Sauce is traditionally prepared by delicate
natural brewing of selected soy beans for months that
gives it a unique taste over synthetic soy sauce.
Provides protein enrichment to food due to high protein
contents of soy bean Soy Sauce is an ideal marinating
agent for meat, chicken and fish also adding a unique
taste.
Ingredients
Soy Bean, Wheat, Water, Salt, Vinegar, Caramel Color,
Sodium Benzoate less than 0.1%.
